Known as Brown Grain Thai Restaurant since 2009, Red Spoon Thai Eatery continues with Brown Grain’s menu to serve authentic yet contemporary Thai cuisine, including a very good range of gluten free and vegetarian dishes.
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Entrees
Mixed entree$9.0
A selection of our all time favourite starters; spring roll, curry puff, fish cake and satay chicken.
Satay chicken (A serve of 4)$9.0
Grilled marinated chicken on skewer served with homemade roasted peanut sauce.
Fish cakes (4 pcs)$9.0
Minced fish mixed with chopped green bean, kaffir lime leaves and curry paste, served with homemade sweet chilli sauce.
Prawns, squid and scallops stir fried with fresh chilli, garlic, basil, cashew nuts and oyster sauce. Served on a sizzling plate with fresh stir fried vegetables.
Angel prawns$18.9
Freshly battered deep fried King prawns with shredded coconut served on a bed of steamed vegetables topped with homemade sweet chilli sauce.
BBQ Squid$22.9
Short strips of squid grilled with black pepper and served with fresh garden salad and our own fresh chilli sauce.